SPARKLING RESERVE 2011 DOC.

 

Product: SPARKLING WHITE / RESERVE BRUT BAIRRADA DOC. 2011

 

Classification: D.O.C.

 

Brand Name: Espumante Reserva Bruto DOC.

 

Region: Region of Bairrada

 

Country: Portugal

 

Area: 30 Ha

 

Year: 2011

 

Alcohol: 13% vol. Alc.

 

Grape Variety: Chardonnay, Arinto and Bical.

 

Harvest:

Month: September of 2009

Type: Hand Picking

 

Vinification:

First Fermentation: Stainless steel with controlled temperature after static decanting.

Maturation: In stainless steel vessels at 8º C.

Second Fermentation: Traditional method, in bottles in the cellar with temperature between 10-12ºC.

Dégorgement: After 24 months in bottle.

 

Tasting Notes: Visual: Citrus with golden reflexes.

                          Nose: Fruity notes with lemonades and nuts.

                          Flavor: Dry, fruity, good acidity, polished edges, long and persistent bubble.

 

Total Production: 30.000 Bottles | Bordalesa Prestige côr ambar 0.75L

 

Packaging: Bottle: Bordalesa Prestige côr ambar 750ml

                    Case: 3 bottles

                    Measures: 33cm X 23,5cm X 16cm       Weight: 8,0 Kg

                    Pallet: Europalete 192 cases

                    Measures: 120cm X 80cm X 145cm Weight: 864 Kg

 

Pairing: this wine also pairs perfectly with fish, poultry, salads, Asian and Mediterranean food, roast suckling pig in the oven or accompanying desserts . It can be eaten just in moments of celebration.

 

Info: It should be served between 6ºC to 8ºC. Serve Chiled.

         It should be stored horizontally in a dry and cool place.

 

Prizes: Medal of Silver in the Challenge International du Vin 2014 in Françe.