VINHO VERDE WHITE - ENCOSTA DO XISTO

 

 

PRODUCT: VINHO VERDE WHITE – SELECTED HARVEST DOC.

 

REGION: VINHOS VERDES REGION - SUB-REGIÃO OF AVE

 

COUNTRY: PORTUGAL

 

AREA: 50 HÁ

 

SOIL: GRANITIC

 

EXPOSITION: SOUTH (PREDOMINANT)

 

POSITION: SMALL DECLINE (2-5%)

 

YEAR: 2013

 

ALCOHOL: 10,5 % Vol.

 

GRAPE VARIETY: LOUREIRO ( 50% ); TRAJADURA ( 25% ); ARINTO ( 25% ).

 

WINEMAKING: HAND PICKED GRAPES AT SHORT DISTANCE FROM WINERY;

IMMEDIATELY DESTEMMED AND THEN CRUSHED TO HAVE CLEAN AROMAS;

FERMENTATION IN LOW TEMPERATURES IN STAINLESS STEEL VESSELS AT 8ºC.

 

TASTING NOTES:

 

VISUAL: CITRUS WITH GREENISH REFLEXES.

NOSE: WHITE FLOWERS FLORAL AND FRUTY ENHANCING GREEN APPLES AND PEACH.

PALATE: DRY, FRUTY ENHANCING GREEN APPLES AND PEACH WITH SMOOTH INTENSITY.

LONG AND PERSISTENT. MODERATED ACIDITY THAT GIVES FRESHNESS.

 

TOTAL PRODUCTION: 60.000 BOTTLES | BORDALESA 0.75L

 

PACKAGING: BOTTLE: CLEAR GLASS BORDEAUX PRESTIGE 750 ML.

                        CASE: 6 BOTTLES

                        MEASURES: 225mm X 145mm X 325mm        WEIGHT: 8,0 Kg

 

                        PALLET: Europalete 100 cases

                        MEASURES: 120cm X 80cm X 145cm              WEIGHT: 812 Kg

 

PAIRING: THIS IS A GREAT WINE TO ENJOY AS AN APERITIF. WITH A MEAL, IT PAIRS VERY WELL WITH FISH DISHES, GRILLED WHITE MEAT OR EVEN A SALAD AND POULTRY. PERFECT PAIRING WITH JAPANESE FOOD, CHICKEN PIRI-PIRI AND SEA FOOD.

 

INFO: IT SHOULD BE SERVED BETWEEN 8ºC TO 10ºC. SERVE CHILED.